The quality assessments are still carried out in the traditional way with a tasting iron. However, the process hasn’t become so mechanised that it’s done away with human input altogether. We’re working on a second version called “cheese tracker” we can roll out to other cheesemakers.’ We used to write all that down and stick it in a folder, then hardly ever look at it. ‘It tells us exactly when the cheese was made, and the temperature and acidity of the milk. ‘You can scan them and the results pop up on your iPhone or iPad,’ he enthuses, obviously thrilled with his RFID (radio frequency identification) scanner. Each cheese is now chipped electronically. Tina is not the only high-tech innovation 35-year-old Calver has introduced.
Dairy milk phonebox manual#
Manual labour: Technology has not lessened the need for skilled cheesemakers, says Calver ‘The mould growth is better and the mite control a thousand times better – and that benefits the flavour.’
![dairy milk phonebox dairy milk phonebox](https://i.pinimg.com/originals/20/5b/63/205b63c7e3563e74338b5f7f4979b6ba.jpg)
‘The cheeses look so much happier,’ he says, patting one fondly. Previously, they’d only get turned every two to three months. We can now move them every week to 10 days. It just means our cheeses are turned more efficiently and more often. ‘We haven’t had to get rid of any workers,’ Calver hastens to assure me, ‘and, frankly, it’s back-breaking work. Tina finally came into use in September 2015 with an immediate benefit to the quality of the cheeses. Cheddars are a different shape, so they had to get the Swiss manufacturer to modify the turning mechanism and brush to Hoover the cheese, rather than wipe them – a process of adaptation that took three years.
![dairy milk phonebox dairy milk phonebox](https://i.pinimg.com/236x/eb/f5/b3/ebf5b34ef2c82117d7509d96e5d1f3f4.jpg)
Nicknamed ‘Tina the Turner’ by media-savvy Calver, it can work round the clock, meaning the cheeses can be turned more frequently.Ĭalver discovered the machines during a trip to Jura in France, where they are used to handle similarly weighty Comté cheeses. Not far wrong – a giant robot is moving up and down the shelves, pulling out and turning the huge 25kg cheddar wheels. Yet one cheesemaker, Tom Calver of Westcombe Dairy in Somerset, is using some of the most up-to-date technology to improve the quality of his family’s farmhouse cheese.Īs you stand in his impressively modern cellar, which is built into the hillside overlooking the dairy, you hear a whirring and clicking noise that sounds like R2D2 has been let loose. In which case, it must be time to put the kettle on….Ī.on('a:expander:toggle_description:toggle:collapse',ĭata.expander.$expander.You might think the production of Cheddar was steeped in tradition. It's said thatĮvery day, 29 million cups of Ahmad tea are enjoyed around the
![dairy milk phonebox dairy milk phonebox](https://media.scotchwhisky.com/images/media/6b49852af9b0a26ee99b54fab49086e4.jpg)
Sustainability is at the heart of our sourcing. We also work with the Ethical Tea Partnership to ensure These include child welfare,Ĭlean water, hospitals and more in both the UK and furtherĪfield. One cup of tea at a time’ and we are proud to give back by Years, we have pioneered high quality, great-tasting tea in more Ahmad Tea is a family-run Britishīusiness built on four generations of tea expertise. This red telephone box caddy can be enjoyed in your own home longĪfter the tea’s finished. A perfect souvenir or gift for a loved one, Designed by Sir Giles Gilbert Scott inġ924, these convenient phone kiosks became an iconic symbol ofīritain, with their striking red colour making them easy to spot Ahmad Tea’s mini Telephone BoxĬaddy is a pretty replica of the traditional red telephone boxesĭotted around Britain. To really enjoy at itsīest, serve it strong with a splash of milk and some scones as Lemon to bring out the tea’s zesty notes. Try it lightly steeped for an energising brew, or add a slice of Delicately balanced, with a rounded, uplifting character,Īhmad Tea’s English Afternoon makes a lovely restorative cuppa. Placing it between our English Breakfast and Earl Grey teas in
![dairy milk phonebox dairy milk phonebox](https://trevorhowsam.com/wp-content/uploads/2019/05/IMG_1829-1-768x928.jpg)
Signature bergamot flavouring adds an exotic citrusy note,
Dairy milk phonebox full#
This gives Ahmad Tea’sĮnglish Afternoon its full yet lively flavour. Masters balance delicate Darjeeling with malty Assam, rich KenyanĪnd brisk Ceylon teas for this blend. Just calling out to be served with your afternoon tea. Quintessentially red miniature British telephone box caddy, it’s